Book Direct with the Owner at Haveli Indian Restaurant with Accommodation Tasmania in Doncaster East, for all your restaurant and Food Reservations.
Way back in 1981, Haveli Indian Restaurant became the first Indian restaurant in Melbourne’s eastern suburbs. Three decades later it’s still charming the diners of Doncaster East with its relaxed atmosphere, eager to please staff and authentic Indian menu. Like Haveli itself, restaurant manager Vijay has been in the business for years; the chefs boast extensive experience working in India’s top hotels, and it shows. For starters, you might enjoy firm chunks of tandoori salmon delicately spiced and cooked in the tandoor, and for mains, perhaps the Asian Food Festival competition winning Lamb Masala, a rich blend of sautéed capsicum, onion, tomato and herbs filled with succulent pieces of lamb.
